20 cm pressure casting casserole | Bronkitchen ©

Enameled cast iron is a material that adapts well to various types of cooking, from frying, cooking, grilling or roasting. It can be used both slowly and at higher temperatures, as well as to keep food cold. This piece is compatible with gas, electric, vitroceramic and induction kitchens. It is compatible with use in the oven, up to 240 degrees, but if used with the lid, as the handle has a less high resistance, it must be up to 220 degrees.

Characteristic:

• Blackstone non-stick coating
• High quality marble non-stick coating
• Turbo Induction Background
• Uniform heat distribution
• Excellent heat retention
• Turbo Induction Background
• Removable silicone handle
• Integrated handle
• Tempered glass cap
• Suitable for gas stoves, ceramics, induction, electric, radiant ring
• Without pfaa / lead
• Free of cadmium.
• Deutsche Qualitas Kontrolle.
• Standard L.F.G.B.
• Diameter: 20cm