5 pieces black ceramic knives | Bronkitchen ©
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5 pieces black ceramic knives set
The 5 -piece black ceramic knife set is a game of ceramic coats with a metal (4 pieces) including: 1 20 cm chef knife, 1 20 cm slicer, 1 multi -purpose 13 cm knife, 13 cm, 1 10 cm knife, bonus: peel, metallic support. Ceramic surface knives - Antiating, antibacterial, the game includes 4 knives, scraper, elegant support, material: carbon steel covered with a ceramic layer, have the same properties as ceramic knives but do not break or splinter, the Mango is coated with rubber and therefore the knives will be fastened firmly even with wet hands, they are traditionally sharpened with steel, or a sharpener for steel knives, soft touch handle
- Ceramic surface - antiadherent, antibacterial, the game includes 4 knives, scraper, elegant support
- Carbon steel covered with a ceramic layer has the same properties as ceramic knives, but does not break or splinter.
- Silicone -coated ergonomic handles with a soft tact sensation for greater comfort and non -slip for a large grip.
- Each knife is made of conventional stainless steel leaves with sharp edges, durable body and oxide free.
- The blades are covered with antibacterial ceramic coating for healthier food preparation.
- The Ceramic Coating knife does not contain any toxic acid, so it does not affect the color or flavor.
- Do not wash it in the dishwasher.
- Do not let the knife fall on hard surfaces like; Floor, scrubber, cutlery, etc.
- Do not touch the Ceramic coating knife in flames
- Materials: Carbon steel with ceramic coating
- Mango: rubber coated
- Chef Knife (8 ″ - 20 cm): Ideal to slice, chop, cut into cubes, chop, cut into a julienne, dismantle large cuts of meat and even crush garlic
- Trench and slice knife (8 ″ - 20 cm): Better to cut around the meat bone, slice roasted, large fish or salmon parts
- Multipurpose knife (5 ″ - 13 cm): Better to cut larger vegetables and meats for sandwiches that are not large enough for a chef knife
- Vegetable knife (3.5 ″ - 9 cm): Ideal to match and peel vegetables and fruits
- Peter: The best to peel vegetables and fruits without effort
- 1 cook knife.
- 1 x knife to carve and slice
- 1 utilitarian knife.
- 1 knife to peel.
- 1 ceramic peel.
- 1 metal support.
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